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The Alternative Kitchen Garden podcast, produced and presented by Emma Cooper, is all about growing edible and useful plants in an environmentally-friendly way. It is completely free to download and listen to.

Thyme

Episode 23 is jam-packed with goodies. I talk about seeds you can sow now and in the next few weeks, to give you crops from autumn right through until early spring.

Patrick is back with the second installment of his talk on heirloom vegetables and Rebsie joins us to share her love of beetroot.

And Madeleine is back with her guide to preserving garden herbs.

The Alternative Kitchen Garden podcast is released in good faith with Creative Commons BY-NC-ND terms. You are free (and encouraged) to share, copy, distribute and transmit the podcast episodes providing you attribute them to Emma Cooper, don't use the episodes for commercial purposes and don't modify the episodes.For a full explanation of the licence, please see the Creative Commons BY-NC-ND licence details.